Ok, we all know about this cut thanks to someone who decided it is great. And it is! However, it is a very small set of muscles on the entire...

Flank is another one of those epic grilling steaks. Perfect for tacos, fajitas, stir fries and many other types of dishes.

Skirt steak is iconic for the summer months, but need not be used only then. It is perfect for marinating and adding to any number of dishes, similar to Flank...

In our opinion, this is the quintessential steak. Boneless or bone-in, there are followers in each category. But we at the farm agree, a yak ribeye at the end of...

In our opinion, this is the quintessential steak. Boneless or bone-in, there are followers in each category. But we at the farm agree, a yak ribeye at the end of...

Chunks of lean whole yak muscle ready for stews, pot pies, curries and braised dishes. Brown in a pan and add to your favorite recipes. Make sure to allow time...

This is one of our favorites! Also known as "Flap", this cut is absolutely beatiful on the grill with a simple rub and left rare in the center. It pairs...

This is an incredible steak for grilling. Absolutely delicious. If you know, you know.  If you don't know, we recommend this and Bavette as our top favorites. A slightly lower temp...

This cut has a dedicated following, and for good reason. It is a beautiful, exceptionally lean steak. It can be cooked on the stovetop, grilled, or sliced thinly and added...

A customer favorite! A twist on teriyaki style, this jerky has fresh organic ginger, organic sugar and tamari for a jerky that has just the right amount of sweetness and...

Love pastrami? Then you will enjoy this jerky seasoned with whole ground spices and packed with savory flavor.

A Korean style yak jerky with honey, sesame seeds and Korean chili pepper. A little spicy with a hint of sweetness, this is a unique and delicious jerky.