Yak liver is more mild than beef and doesn't have the metallic flavor that beef liver sometimes has. It is a popular cut for people wishing to add a clean...

Our ground yak sirloin is simple and refined. With 7% yak fat, it is lean like chicken breast, with a silky, delicate texture. It is absolutely amazing both as a...

Those who enjoy dishes made with beef tongue will love the delicacy and richness of yak tongue. We have tried Spanish and Chinese recipes which were excellent. A favorite was...